Posts by Evelyn Park

Let me start by saying this: if you’ve ever spotted those tiny, pebble-like bits in potting soil, you’ve likely encountered volcanic glass. That’s right—those lightweight, popcorn-shaped...

When I first stumbled across recipes calling for agar, I’ll admit I was confused. Was it a spice? A thickener? Turns out, this clear, flavorless ingredient has been quietly revolutionizing...

I first discovered this warm, aromatic powerhouse while experimenting with a jerk chicken recipe. Wondering 'what is allspice?' led me to its complex aroma—like cinnamon, nutmeg, and cloves dancing...

There’s something magical about holding onto nature’s fleeting beauty. For years, I’ve been obsessed with finding ways to extend the life of cut blooms—those vibrant petals and delicate...

Attracting tiny, vibrant visitors to your yard is easier than you think. All it takes is two basic ingredients you already have: refined white sugar and water. I’ve spent years perfecting this...

I first fell in love with asters during a crisp autumn walk years ago. Their star-shaped blooms popped against golden leaves, and I knew I needed them in my garden. Fast-forward to today: these...